Palmetto Bluff Real Estate Company Sales Office
Office Hours
Monday-Friday 9am - 5pm
Saturday 9am - 4pm
Sunday 12 - 4pm
Saturday 9am - 4pm
Sunday 12 - 4pm
Shelly Wilkins of S. Wilkins Interior Design found inspiration for her design of Palmetto Bluff’s ice cream shop, Melt, in the most unlikely of places: an aqua-colored pendant light. Featuring an interesting combination of modern and vintage, black and white, cool and warm, the resulting space offers a classic bistro aesthetic, beckoning visitors to come inside for a sweet treat.

Outdoor tables with colorful aqua chairs beckon visitors to grab a scoop (or two) and sit awhile.

Featuring a fun and fresh aqua color reminiscent of mint chocolate chip, this metal pendant served as the inspiration for the overall design of the space – with a custom pendant built from the original design.

Two globe pendants hang above the counter, creating a classic bistro aesthetic.

The interior focuses on a simple black and white design with a few fun pops of color.

The stark contrast of black and white can be seen throughout the space in the round tables with their white marble tops and black iron bases, the crisp white interior walls with contrasting black trim on the windows, and in the clean, white subway tile behind the hanging chalkboard behind the counter – giving the shop a very classic and vintage feel.

While the majority of design includes a cool color palette, we added some warmth to the space with bistro-style chairs featuring light beechwood legs. (They kind of resemble an ice cream cone, no?)
Becoming a Palmetto Bluff Club Member means each day offers something new to explore, learn, and create. A thoughtfully curated annual calendar ensures residents enjoy experiences that extend well beyond traditional club programming. Each April, the RBC Her...
Photographs by Lindsey Shorter Ingredients 2 ½ cups butter Zest of 2 lemons 3 cups thyme sugar ½ cup salt 2 tbsp baking powder 3 cups cake flour 2 ½ tbsp vanilla extract 12 eggs 1 ¾ cups lemon juice 2 cups blueberries Thyme Sugar 2 cups ...
The Palmetto Bluff Conservancy plays an active role in caring for the land and wildlife that make Palmetto Bluff so special, and you might be surprised to learn that fire is one of their most powerful land management tools. During the winter and early spri...
Before you let your New Year’s resolutions quietly fade, remember this: there are still eleven months ahead. Plenty of time. Plenty of possibilities. This year offers a different approach—one inspired by connection and support. At Palmetto Bluff, you’re sur...
The newest golf experience at Palmetto Bluff is already drawing rave reviews. As the third pillar of golf experience at Palmetto Bluff, Anson Point brings with it a certain lofty set of expectations. After all, it’s hard to follow something like May River G...
“It's the thrill of being involved in the creation, and it’s the gratification of watching that creation evolve in the manner which you’d hoped”.Bill Coore, Coore & Crenshaw Golf Course Architectshttps://vimeo.com/1155713833?share=copy&fl=sv&fe=c...
From punchy pastels to saturated jewel tones, color is breaking free of its neutral confines. In these artful Lowcountry homes, design becomes a joyful expression of personality and place.Story by Barry Kaufman / Photographs by Kelli Boyd and Nicole CohenInter...
Warm, fragrant, and deeply comforting, Chef Beth’s Southern Sausage & Sage Stuffing is a holiday classic that brings together rich pork sausage, fresh herbs, and toasted bread for the ultimate savory side dish. Studded with green apples and aromatic vegeta...
As December settles over Palmetto Bluff, it brings softer light, cooler mornings, and the natural beauty of native evergreens and winter berries that define the Lowcountry landscape. Palmetto Bluff Conservancy’s Education and Outreach Manager, Aaron Palmieri, ...
In 2025, Palmetto Bluff welcomed new neighbors and old friends, groundbreakings, and long-awaited openings. From inspired Club gatherings and elevated programming to the creation of our latest golf course, the year was defined by connection and excitement for ...
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